Supplì can be made with all sorts of ingredients giving amazing diversity and variety to this simple snack. However, the classic Roman recipe keeps it simple with marinara sauce, rice, and the surprise of a taste of mozzarella inside. As with many things Italiane, the Romans hold claim to inventing the supplì before the similar arancini were created.

Pasta all’Amatriciana is one of the fabulous and classic, four Roman pastas. La Carbonara, Cacio e Pepe, and La Gricia are the other three. Walk into any traditional Roman restaurant, and you are sure to find l'Amatriciana on the menu.

The perfect recipe for pizza night. If you can’t make it to Rome tonight, nothing says you can’t eat like a Roman. Family Pizza Night is one of our favorite things to do as a family. This simple, authentic Roman style recipe is easy and a lot of fun—even the kids can help out!